Church St. Garage

Food Menu

Elevated comfort food, shareable plates, and classics with a twist — served every day until close.
Now featuring our delicious winter menu additions.

Starters & Classics

Starters

WINTER SALAD
$17
Fresh spinach with pecans, crispy onions, apples, pomegranate, grapes, feta, and house balsamic honey‑mustard dressing.
HOUSE SALAD
$12
Spring mix tossed with tomato, cucumber, red onion, and our classic balsamic vinaigrette.
GREEK SALAD
$16
Romaine with tomato, cucumber, olives, feta, and our house olive-oregano vinaigrette.
CAESAR SALAD
$14
Crisp romaine with crunchy croutons, bacon bits, shaved parmesan, and creamy Caesar dressing.

Classics Vegetarian

Choose any 3 Garage Classics for $29.50

On the Grill

Perfectly seasoned skewers, grilled fresh to order. Available in 3pc or 5pc.

CHICKEN TERIYAKI
3 pcs $10 / 5 pcs $16
Grilled chicken glazed in rich, sweet teriyaki sauce, served with extra teriyaki for dipping.
KOREAN BEEF
3 pcs $10 / 5 pcs $16
Tender grilled beef topped with sesame seeds, served with housemade Korean sauce.
GARLIC BUTTER SHRIMP
3 pcs $11 / 5 pcs $18
Juicy grilled shrimp in garlic butter with parsley and lemon.

Vegetarian Friendly Spicy

Spicy!

Click For Photo

Shareables

DASHBOARD NACHOS
$25
A massive platter of tortilla chips baked with mixed cheese, pico de gallo, and jalapeños. Served with sour cream and salsa.
Upgrade Your Nachos
- Extra Cheese$4
- Grilled Chicken$7
- Ground Beef$6
- Guacamole$5
QUESADILLAS
Steak $25 / Chicken $20 / Veggie $16
Grilled tortilla filled with steak, chicken, or vegetables, plus pico de gallo, green onion, and our four-cheese blend. Served with sour cream and salsa.
FRENCH BEEF DIP CROSTINIS
3 for $13 / 6 for $24
AAA striploin on warm garlic-butter crostinis with aioli, served with rich beef demi-glace.

JALAPEÑO POPPER DIP
$22
A hot, cheesy, creamy dip loaded with smoky jalapeños, baked with cheddar, parmesan, and a crispy panko crust. Served with warm nacho chips.
LETTUCE WRAPS
$20
Finely diced chicken sautéed with hot peppers, onion, garlic, and toasted pecans. Served with ginger-garlic soy sauce and a sweet chili–honey butter drizzle.
MEATBALLS (5 pcs)
$15
Tender meatballs simmered in housemade marinara sauce.
POUTINE
$16
Yukon Gold fries and cheese curds smothered in rich beef gravy.
THAI CHILI CAULIFLOWER BITES
$17
Crispy battered cauliflower tossed in sweet & spicy housemade Thai chili sauce.
PIEROGIS
$19
Potato-cheddar pierogis topped with double-smoked bacon, caramelized onions, and served with sour cream.
BAKED BRIE
$23
Phyllo‑wrapped brie with onion marmalade, roasted garlic, crostini, and berry compote.
CALAMARI
$21
Lightly fried squid rings, served crispy with housemade chipotle mayo.

Please let your server know about any allergies.

An automatic gratuity of 18% will be added to parties of 4 or more.

Handhelds, Burgers & Wings

Handhelds

Served with Yukon Gold fries or house salad.

CHICKEN AVOCADO CLUB
$22
Grilled chicken breast, creamy avocado, crisp lettuce, tomato, bacon, brie on toasted ciabatta.
MEATBALL SANDWICH
$20
Housemade meatballs in rich tomato sauce, topped with melted provolone on ciabatta.
NASHVILLE SPICY CHICKEN SANDWICH
$20
Crispy buttermilk chicken tossed in Nashville hot sauce, finished with coleslaw and pickles.
PULLED PORK SANDWICH
$22
Slow-cooked pulled pork with tangy coleslaw and pickled onions on a toasted bun.
GARAGE STEAK SANDWICH
$25
Seasoned 6oz steak with garlic butter, sautéed mushrooms, and caramelized onions on ciabatta.
GRILLED VEGGIE WRAP
$17
Spinach, grilled peppers, onions, mushrooms, tomato, brie, and housemade hummus.
BUFFALO CHICKEN WRAP
$19
Spicy marinated chicken with lettuce, shredded carrot, avocado, cheddar, and ranch.

Burgers

Served with Yukon Gold fries or a house salad.

GARAGE BEEF BURGER
$19
A 7oz brisket-and-chuck blend patty w/ lettuce, tomato, red onion, and a pickle on a toasted bun.
BEYOND MEAT BURGER
$22
Beyond Meat patty w/ lettuce, tomato, red onion, pickle, and chipotle sauce on a toasted bun.

Sauced & Tossed

Sauces available on the side or as dips.

CHICKEN TENDERS
$19
Crispy tenders with sauce or dry rub, served with Yukon fries.
CHICKEN WINGS
$19
Crispy wings with sauce or dry rub, served with veggies and dip.

Vegetarian Friendly Spicy

Spicy!

Click For Photo

Pastas, Entrées & Dessert

Pastas

Served with garlic bread. Add cheese +$2.

LINGUINE BOLOGNESE
$23
Linguine with red wine–tomato basil beef ragout.
PENNE ALLA VODKA
$22
Penne tossed in a creamy tomato-vodka sauce.
CHICKEN OR SHRIMP FETTUCCINE
$22
Fettuccine Alfredo with double cream, parmesan, shallots, butter, parsley, and garlic.
CHICKEN CARBONARA
$24
Linguine with chicken, bacon, onions, and creamy garlic carbonara, topped with egg yolk.
BEEF STROGANOFF PASTA
$24
Tender beef stroganoff over egg noodles in creamy mushroom, mustard, and white wine sour-cream sauce.
Upgrade Your Pasta
- Bacon Strips$4
- Grilled Chicken$7
- 2x Smoked Bacon$6
- Shrimp 5pcs$9
- Grilled Steak$11

Entrées

HOT SKILLET FAJITAS
Steak $25 / Chicken $21
Sizzling steak or chicken with sautéed peppers and onions, served with soft tortillas, lettuce, cheese, pico de gallo, and sour cream.

STEAK FRITES OR MASH
$39
10oz AAA steak with vegetables, peppercorn sauce, and choice of parmesan truffle fries or garlic mashed potatoes.
GARAGE FISH & CHIPS
$22
Golden, house‑battered haddock paired with Yukon Gold fries, fresh coleslaw, and classic tartar sauce.
ATLANTIC SALMON
$28
Oven-baked salmon served with basmati rice pilaf topped with crispy onions.
CHICKEN PICCATA
$23
Pan-seared chicken cutlet in lemon-butter caper sauce with lemon-herb roasted potatoes.

Dessert

CHEESECAKE
$11
Rich, velvety cheesecake on a buttery graham crust.
CLASSIC ICE CREAM
$6
Two scoops of chocolate or vanilla ice cream.
CHOCOLATE LAVA CAKE
$16
Warm chocolate cake with fudge center, served with vanilla ice cream.
APPLE CRUMBLE
$15
Warm cinnamon-spiced apples baked with oat crumble, served with vanilla ice cream.